This video features the many wonderful qualities of quinoa, the South American pseudo-grain. We’ll explore the health benefits associated with eating this amazing food while preparing a simple, delicious and versatile side dish. Thanks to its unique combination of anti-inflammatory compounds, quinoa is a top anti-cancer food. It’s an extremely versatile food that can be used in a variety of dishes. In this video, certified nutritionist Michele Ruttkiewicz features quinoa in a winter salad recipe.